| Beef Kill charge | $54.00 |
| Beef Processing | $0.59 per pound |
| Pork Kill Charge | $40.00 |
| Pork Processing | $0.59 per pound |
| Patties (1/4lb or 1/3lb) | $0.35 per pound |
| Tenderizing | $0.35 per pound |
| Cube steaks | $0.50 per pound |
| Bulk Sausage | $0.70 per pound |
| link Sausge | $1.30 per pound |
| Smoked Sausage (polish kielbassa) | $3.00 per pound |
| snack sticks (slims) | $5.00 per pound |
| Japalenno/cheddar snacks | $4.00 per pound |
| Summer Sausage | $9.00 per 3 lb stick |
| curing/smoking (ham/bacon/corned beef) | $0.80 per pound |
| Jerky | $4.25 per pound fresh weight |
